Discover 'Food as Medicine: Cooking for Your Best Health' by Sue Radd ADVAPD, a Gourmand World Cookbook Awards winner. This comprehensive hardcover cookbook, published by Signs Publishing Company, offers 150 delicious, plant-based recipes focused on improving health and addressing chronic diseases. It includes detailed health information, meal ideas, seasonal menu plans, and guidance for a healthy kitchen makeover.

Key features:
- Over 150 plant-based recipes
- Focus on nutritional health and wellness
- Award-winning content
- Beautifully illustrated with photography
- Integrated ribbon bookmark

This second printing from 2017 is in excellent condition, perfect for anyone looking to transform their diet and lifestyle for better health. Proudly published in Australia.