Bring a taste of tradition to your tea kettle with Casa Findlay Sour Sap Leaves.
Also known as soursop or graviola (Annona muricata), these dried leaves are offered for brewing a traditional loose-leaf herbal infusion. A simple choice for those who appreciate preparing tea with whole leaves.
Product Details
Brand: Casa Findlay
Product: Dried soursop leaves
Also known as: Sour Sap, Graviola and Guanabana
Form: Loose leaves—not tea bags
Packaging: Resealable pouch for convenient storage
Net weight: [Enter the exact weight before publishing]
Storage
Keep sealed in a cool, dry place away from direct sunlight and moisture.
Please Note
Leaf size, shape and color naturally vary. Some leaves may break during handling or shipping. Tea kettle, brewed tea and decorative accessories shown are for illustration and are not included.
Health benefits from drinking soursop leaf tea have not been established in people. Long-term safety is uncertain. Consult your healthcare professional before use, especially if you take blood pressure or diabetes medication.
Preparation Instructions:
Add a small quantity of dried bitter leaves to hot water. Steep for 5–10 minutes, strain, and enjoy. Adjust the quantity to your preferred strength.
Storage: Keep sealed in a cool, dry place away from direct sunlight.
Why Choose Casa Findlay?
Inspired by over 50 years of backyard gardening experience across Africa, Europe, and the United States, Casa Findlay celebrates traditional plants, gardening knowledge, and natural living.
Disclaimer: This product is sold as a traditional herbal tea, not as a treatment or cure for any medical condition.