"More Memoirs of a Galley Slave" is a vintage cookbook by various authors, focusing on the topic of Alaskan food and recipes. Published by Kodiak Fisherman's Wives Inc. in the 1980s, this illustrated and spiral-bound paperback features a collection of fish-themed recipes. Intended for young adults and adults, this first edition of the second collection offers a unique insight into the culinary traditions of Alaska. With a nostalgic and nonfictional narrative, this cookbook is a must-have for anyone interested in Alaskan cuisine and history.

This cookbook is a great reference and reminder of Alaska cooking done well.

Shows some ware as pictured,binding is right and tight. Little pieces of Alaskan history.

Thank you