Elevate your home distilling and brewing with our premium Aging Wood Chips, designed specifically for aging whiskey, moonshine, and bourbon. These chips are expertly crafted to impart rich, complex flavors and aromas to your spirits, mimicking the characteristics of traditional barrel aging.

NOTE: These can be reused up to 3 times! Great investment! 

Check out our store for more awesome home brew items like rare botanicals to up your game, high end yeasts and other grains.

Aging Barrel Chips Key Features:

• Flavor Infusion: Our roasted and kiln otasted wood chips enhance your spirits with notes of vanilla, caramel, and spice, enriching the overall profile and adding depth to your whiskey, moonshine, or bourbon.
• Versatile Sizes: Available in multiple sizes to suit any project—from small batches to larger aging processes, ensuring you have the right amount for your needs.
• High-Quality Wood: Sourced from premium wood, these chips are roasted to perfection to maximize flavor extraction and create a consistent aging experience.

Directions for Use:

1. Preparation: Rinse the wood chips in hot water to remove any dust or impurities. Soaking them in spirits for a few hours can enhance flavor extraction.

2. Add to Your Spirit: (General guide)

   • Aging Process:
     
3. • Add the wood chips directly to your spirit in a glass container or aging barrel.
   • Seal the container and store it in a cool, dark place.

4. Taste Testing: Start sampling your spirit after 2 weeks. You can leave the wood chips in for up to 3 months, depending on your desired flavor intensity.

5. Filter, Strain and Bottle: Once you’ve achieved the desired flavor, strain out the wood chips before bottling your spirit.

Unlock the full potential of your homemade spirits with our Roasted Oak Wood Chips. Experience the art of aging at home and create rich, flavorful whiskey, moonshine, or bourbon that rivals the best distilleries. Order your wood chips today and embark on a flavorful journey!