Overview

Open, portion and serve pressed tea cakes the traditional way with this tea knife and needle set — the essential tool for anyone who enjoys Puerh, Pu-er, or other compressed teas. The sturdy pick slides cleanly between the leaves so you can break off an even piece without crushing or wasting the tea.

Built with a smooth wooden handle and a polished metal shaft, this tool feels balanced and comfortable in the hand while protecting the delicate leaves of your cake. It is a practical everyday accessory for home tea tables, teahouses and gifting.

Key Features

Highlights

Usage

Press the tip gently into the edge of the tea cake, then work it along the layers to lift an even piece. Suitable for Puerh bricks, Tuo Cha, and other pressed teas. Rinse and dry after use to keep the tool in good condition.

In the Box