Professional-grade functionality at an accessible price point
This meat tenderizer machine is designed for commercial use, offering an efficient way to prepare meat, ensure consistent tenderization, and provide reliable durability for extended use.
Key Features
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Spacious Feeding Tube
Effortlessly Accommodates Various Thicknesses of Meat Cuts
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High-Accuracy Blade Kit
Ensure consistent and efficient meat tenderizing with precision and ease.
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Space-Saving Design
Compatible with a wide range of kitchen countertops

Features & Details
- Streamline Your Meal Preparation: This dual-purpose tenderizing and slicing device, equipped with 31 durable stainless steel blades, enhances efficiency and significantly speeds up your food prep process.
- Dual-Function Design: This blade set is perfect for tenderizing meat by cutting through tough connective tissues while preserving the integrity of the muscle fibers. Alternatively, switch to the slicing blade set to achieve consistent 7 mm slices, ensuring every piece remains tender and full of flavor.
- Suitable for Multiple Meats: The 5.83 x 1.97-inch wide feed chute is designed to handle steak, pork chops, chicken breast, and lamb chops with ease, enabling you to process whole cuts without the need for pre-cutting.
- Durable and Long-Lasting: Constructed with a robust die-cast aluminum body and stainless steel gears, this unit is designed to withstand regular use. The included metal table clamp ensures secure attachment, providing stability during operation in high-demand kitchen environments.
- Effortless Maintenance: This commercial meat tenderizer is designed for easy cleaning and care. The handle, comb guard, and top cover can be detached, allowing you to lift out the blade assembly. Simply clean the components using warm water and a brush for hassle-free upkeep.