THE AUSTRALIAN WOMEN'S WEEKLY BARBECUED SEAFOOD mini cookbook


64 pages. Soft cover. Revised & updated edition published in Australia by ACP Publishing Pty Ltd in 2006.


Contains 29 recipes. Contains metric measurements.


Size: 13.7 cm x 19 cm.


CONTENTS


RECIPES: Fish With Thai-Style Dressing; Raspberry Vinaigrette Octopus; Walnut Gremolata Bream; Baby Octopus Salad; Balmain Bugs With Oregano; Snapper Fillets With Fennel & Onion Salad; Salmon Steaks With Tarragon Sauce & Grilled Asparagus; Tuna With Kipfler Mash & Salsa Verde; Sardines With Tomatoes & Caper Dressing; Prawn Kebabs With Chilli Lime Sauce; Spiced Snapper With Nutty Rice; Mahi Mahi With Roasted Corn & Chilli Salad; Cumin Fish Cutlets With Coriander Chilli Sauce; Cajun Orange Roughy; Asian-Style Fish In Banana Leaves; Fish Cutlets With Salsa; Devilled Squid; Oysters With Bacon Butter; Tuna With Vegetables; Prawn Sizzlers; Mussels With Beer; Tuna With Coriander Dressing; Lime & Coriander Octopus; Bream & Vegetables With Chilli Basil Butter Sauce; Cajun Seafood Kebabs With Avocado Salsa; Sweet Chilli Lime Fish; Swordfish With Roasted Mediterranean Vegetables; Squid & Watercress Salad; Salmon With Avocado Salsa


GLOSSARY


CONVERSION CHART: Measures; Dry Measures; Liquid Measures; Length Measures; Oven Temperatures


INDEX


In very good condition. Please see the photos - they form part of the description. 

Very minor light shelf wear & scuffing to the covers. There is a very tiny crease to the corners of the covers. The binding is excellent. The covers & pages are lightly yellowing due to age. The pages are clean. No creased, torn or missing pages.

This is a used item to be sold "as is". I have described it as well as I can.

This cookbook will be posted free with tracking number in Australia via Australia Post.

Please message me if you have any questions.