Callebaut W2 White Chocolate Callets – 1kg x 3

Create delicious white chocolate masterpieces with Callebaut W2 White Chocolate Callets. Recipe No. W2 is one of Octaaf Callebaut's original recipes and has become a favourite among chefs worldwide, renowned for its balanced flavour, versatility, and excellent workability.

Made with predominantly milk from cows grazing on Belgian pastures and sugar from locally grown sugar beets, this authentic Belgian white chocolate delivers beautifully balanced milky, creamy, caramelly, and vanilla notes.

With its medium fluidity, W2 is a versatile all-round chocolate suitable for a wide range of applications. It develops a beautiful satin gloss and satisfying snap when used for chocolate bars and hollow figures, while also working exceptionally well in mousses, creams, ice creams, drinks, sauces, and other desserts.

Its balanced flavour pairs wonderfully with ingredients ranging from sour and bitter flavours to spices, herbs, fruits, and even beers, making it an excellent choice for creative pastry and chocolate work.

• Premium Belgian white chocolate
• Made predominantly with Belgian milk and locally grown sugar beet
• Pronounced milky, creamy, caramelly, and vanilla notes
• Balanced and versatile flavour
• Medium fluidity
• Beautiful satin gloss when set
• Satisfying snap and texture
• Ideal for chocolate bars and hollow figures
• Perfect for mousses, creams, ice creams, drinks, sauces, and desserts
• Excellent for professional and home chocolate making

Ingredients: Sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor.

Expiry Date: 13 February 2027