HEART OF STEEL-The White Tiger Chopping Knife is made with strong high carbon stainless steel, imbuing the blade with incredible strength, durable and long-term resistance to oxidization and rust.
TIGER CLAW SHARPNESS-The White Tiger Cleaver Knife is sharpened to a razor’s edge, providing the user with a cut capable of slicing through even the toughest of materials.
The White Tiger Chopping Knife boasts a design that is widely used for Eastern Asian dishes, making it the blade of choice for professional chefs throughout the region. If you’re ready to unleash your inner animal in the kitchen, the ZENG JIA DAO Tiger Cleaver Knife is the tool for you.
The heavy duty boning knife can not only cut meats, the back end blade can also chop chicken, fishes and so on. Sturdy enough to handle.
With the wide blade, you can easily cut large vegetables like purple cabbage and flatten garlic while also scooping up prepared ingredients and carrying it to the wok.
The unique leather sheath can protect the blade well and you can put a belt on it for easy carrying when camping outdoor.
The cooking chopping knife can easily finish most of the kitchen tasks, such as to slice, dice, mince or cut through dense pieces of meat.
Bone chopper
Easy to cut vegetable
Perfect for Hunting & Fishing
Easy to slice meat
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