Description

efficient vegetable fermentation using this manual garlic grinding stick, specially crafted from natural beech wood and polished for a smooth, -free feel. Its ergonomic design makes food pounding and crushing tasks easier, helping you pack sauerkraut or pickled vegetables tightly into glass jars or to maximize lactic acid fermentation and preserve freshness.

Features

-Color:Light Brown

-Material:Wood

-Size:17.70X3.40X3.40cm/6.97X1.34X1.34in

-suit for Fermentation: This wooden fermentation tool is expertly crafted for pressing down vegetables in jars, ensuring even compression and enhancing natural fermentation for pickles and sauerkraut

-Smooth HandFinished Design: The manual garlic grinding stick is handpolished for a splinterfree, comfortable grip, hand fatigue and often caused by direct hand pressing during food preparation

-Universal Fit: Designed as a sauerkraut jar tool, the food pounding pestle fits various fermentation jars, including glass and ceramic, making it easy to pack cabbage, radish, and other chunky vegetables tightly

-Natural Wood: Made from hightemperature dried beech wood, this wooden garlic crushing stick offers a dense, crackresistant structure that maintains its shape and stability even with longterm kitchen use

-Effortless : With its simple structure and parts, the manual muddler pestle is easy to and dry quickly, suit for frequent use in home pickling and vegetable fermentation routines

2 x Fermentation Pickle Stick

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