Malting & Brewing Science V. 1 Malt & Sweet Wort and V. 2 Hopped Wort & Beer Set.  Jackets show wear. Damage to front cover of vol. 1.  Books are in good condition with light wear and minor soiling.  Interior pages nice and clean.  Bindings are tight.

These two exceptional volumes explore the biological, biochemical and chemical aspects of malting and brewing science. Focusing on the scientific principles behind the selection of raw materials and their processing, these two insightful text include brief descriptions of the equipment used.

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