How do you make a layered cakes? Whether you're creating a beautiful birthday cake or a layered anniversary dessert, Ohtomber durable stainless steel cake pan ensures even heating and lasting performance. These 8 inch round cake pans are perfect for baking up your favorite cake recipes. These cake molds are perfect for any cake, forget about expensive store cakes. The pure stainless steel construction of the baking pans set ensures healthy and safe baking, the straight sides and good heat transfer without burning the cake works well for making perfect stacked cake layers. A great basic set of cake tins for all of your baking needs. Ideal for professional bakers and beginners alike, these smash cake pans are built to handle everything from a birthday cake to an anniversary cake. Additionally, set of 4 cake baking pans are perfect for homemade cakes, boxed cakes, cornbread, crumble cakes and more.
Ohtomber cake pan is make of pure stainless steel, no harmful chemicals. Safely replace aluminum or non-stick coating pans. Healthy for daily baking.
2” full sides all around of the cake pan help to keep food contained without any leakage and ensure cakes perfectly come out.
Round cake pans with straight sides create sharp and clean edges for flawless frosting. Perfect for making elegant layered cakes.
Its sturdy stainless steel construction distributes heat evenly and ensures improved texture, flavor, and more visually appealing baking results.
Bakeware drawers are notorious for becoming cluttered over time. Ohtomber cake pan is designed to solve this problem with its innovative stackable design. Crafted from high-quality stainless steel, these pans store together neatly, heat evenly, and feature a non-toxic surface for effective baking.
Perfect for tier cakes: 4pc cake pans bake layers cake at once. Ideal for baking desserts, tartlets. Great for steaming food, wash fruit, storage snacks.
Before First Use
Wash the cheesecake pan in warm, soapy water using a soft sponge or cloth. Rinse thoroughly and dry completely.
How to achieve non stick effect on cake tray?
We recommend applying a thin layer of oil/butter on the sheet pan or using parchment paper to further prevent adhesion.
Baking Tips
Preheat your oven to the temperature specified in your cake recipe. Fill the prepared pan with batter until it is approximately 2/3 full. This leaves enough room for the cake to rise without overflowing.
Cleaning and Care
Always allow the cake pan to cool completely before cleaning. Wash by hand in warm, soapy water using a non-abrasive sponge or cloth. Hand washing is strongly recommended to maintain the pan's appearance and non-stick properties over time.