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πŸ–€ The Ultimate Evolution of Black Bean Ramen!

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πŸ‘¨β€πŸ³ How to Cook THE BLACK Ramen

  1. Boil 600ml of water. Add the ramyun and vegetable flakes.

  2. Cook for 5 minutes.

  3. Drain the water, leaving about 6-7 spoons.

  4. Add the black bean base and the seasoning oil, mix well, and enjoy the rich taste!

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