Vegan Agar Powder 25g x10 Jelly Dessert Gelatin Substitute Clear Firm

Bring authentic Asian desserts to your kitchen with Premium Agar Agar Powder AA Grade from Thailand.

Made from natural seaweed, this high-quality agar powder is perfect for creating smooth, firm, and crystal-clear jelly desserts. Unlike gelatin, agar is 100% plant-based, making it ideal for vegan and health-conscious customers.

✨ Why customers love it:

• Premium AA grade quality – strong gel, perfect texture
• Easy to use – sets quickly and holds shape beautifully
• Ideal for jelly, pudding, fruit desserts, and Thai sweets
• Vegan alternative to gelatin
• Trusted Thai brand with long-standing reputation

📦 Value Pack:

• 10 sachets x 25g (Total 250g)
• Convenient portion size for home or small business use

🍮 Simple preparation:
Just dissolve in water, add sugar, heat, and pour into molds — ready to set into delicious desserts.

Perfect for:

• Homemade jelly cups
• Layered desserts
• Bakery & café use
• DIY dessert lovers