2 Pack Stainless Steel 8QT Chafing Dish Buffet Sets of Food Warmers for Party

Product Description

  • 【All-In-One Catering Kit】Chafing Dishes come with a foldable frame, food pan, water pan, lid with handle, fuel holder, and tray. They not only keep food at ideal temperatures but also present dishes elegantly, making them a must-have for hosts and professional caterers.

  • 【Dual Temperature Control】Chafing Dishes can maintain food warmth or keep it cool. Add hot water and use a fuel burner for heat retention, or fill the water tray with ice for cooling, ensuring every bite is served at its optimal state.

  • 【Safe & Durable Build】Chafing Dishes are made of premium stainless steel, featuring smooth hemmed edges and anti-scald handles. They provide a secure experience for serving and transporting hot dishes, offering long-lasting reliability for all events.

  • 【Quick Setup & Easy Cleanup】Chafing Dishes have a user-friendly foldable frame that sets up in minutes. After use, their polished smooth surfaces allow for effortless cleanup—simply wipe down and store, ready for your next gathering.

  • 【Versatile for All Occasions】Chafing Dishes offer ample capacity to serve a variety of dishes, from mains and sides to soups, stews, and desserts. They’re perfect for family dinners, restaurant service, corporate events, and more.



Highlights at a Glance:

  • Keeps food warm or refreshingly cool with ease

  • Ideal for family gatherings, restaurants, and corporate events

  • Back hooks securely hold lids in place

  • Foldable frame for easy storage and transport

  • User-friendly handles designed to prevent scalding

  • Large 8QT capacity accommodates diverse meals

  • Made from food-grade stainless steel for durability

  • Easy to clean with low-maintenance design

  • Complete set includes all necessary accessories for service


Specification:

Material: Stainless Steel

Capacity: 8 QT

Size: 24.4 x 14 x 12 inches

Quantity Options: 2 Pack


Packing List:

1 x Stainless Steel Chafing Dish Set


Friendly Note:

  • Preheat fuel and water pan before adding food to maintain serving temperature.

  • Check water levels regularly to prevent food from drying.

  • Clean immediately after use with mild soap and a soft sponge.

  • Store components stacked carefully to save space and avoid damage.



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