Create visually enticing dinner and buffet tables with this fruit and vegetable garnishing kit.  With the included instruction book and the 6 different cutting tools, you will be able to create everything from radish roses to watermelon whales to decorate your table and entice your guests with your skills and visual presentation.  Every chef uses all the skills possible to create the most dynamic visually exciting food presentations possible.  This skill dates backs to the days of the Old World dining elegance when there was a special room just for the Garde Manger who was responsible for the art of food decoration.  The old adage "What is tempting to the eye is tempting to the appetite" allows for the creativity and ingenuity of a chef to create magical delights that will satisfy even the most jaded appetites of their guests.