Kettle-Cooked Salsa for Thick, Chunky Goodness
Get the chips ready. These locally-crafted salsas are kettle cooked to perfection for naturally thick, chunky and irresistibly good salsa.
Ingredients: Tomato (tomatoes, tomato juice, sea salt, citric acid, calcium chloride), peaches, bell peppers, onions, cider flavored vinegar (distilled white vinegar, filtered water, natural apple cider flavoring), sugar, salt, garlic, jalapeno peppers, peach powder, oregano, spices, natural flavorings.