- Cucumaria Frondosa is not only healthy, but also a highly valued product to those loving seafood and healthy lifestyle.

- Sea Cucumbers are in the group of seafood that contains high EPA (eicosapentaenoic acid) as in fish oil. 

- It has 18 types of Amino acids, of which 8 are vital and cannot be generated by the human body.

- Has zero cholesterol and is rich in Omegas, vitamins and minerals such as, Calcium, Phosphorus, Iron, Iodine, Zinc, Manganese, and multiple vitamin such as B B2, B6, B3.

-Biologically active substance: Sea Cucumber Saponin, Chondroitin Sulphate, Acidic Mucopolysaccharide, Glutathione, Nicotinic Acid, Taurine.

- Chinese people consider it to be one of the great precious traditional delicacies of the sea. The Sea Cucumber existed in Chinese dishes from 250 AD.