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Introduction: ๐Our dough divider is mainly used to cut dough into equal number of dough balls. Used in various flour products, such as biscuits, buns, dumplings, bread, moon cakes, etc. The processed dough is well formed, smooth in shape, good in effect, and the surface softening effect is remarkable. The dough is squeezed, conveyed, processed and cut. It is widely used in factories and school canteens, pasta processing plants and other places. Feature: [Auto Dough Divider Cutter] ๐ Pure copper motor, stable operation. The cutting speed can be adjusted as needed to make the dough even.The dough cutting machine has high efficiency, the dough is formed quickly, and the surface of the dough produced is smooth, without damaging the elasticity of the dough. [Main Features]๐ With twin-twisted screw feeding, separate duster, adjustable speed rotary knife, clear button operation and universal wheels. [Independent Powder Dispenser] ๐ Sprinkle powder evenly to ensure the dough is not sticky. Dough made by machine is smoother and more chewy than dough made by hand. [Wide Application]๐ The dough forming machine has reasonable design, stable work, low noise, high efficiency, simple operation and maintenance, beautiful appearance and easy to divide evenly, high efficiency, avoiding the problem of different size and slow speed caused by manual segmentation.Can be used to process dumplings, steamed stuffed bun, pizza, bread, biscuits, desserts and other dough. Specification: |
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