Award Winning Plant Based Proteins Pureblend Protein Add To Basket Performance Protein Add To Basket Superblend Protein Add To Basket Peakblend Add To Basket Customer Reviews 4.3 out of 5 stars 133 3.8 out of 5 stars 1,186 3.9 out of 5 stars 326 3.6 out of 5 stars 24 Price 22.9522.95 22.9522.95 22.9522.95 41.6541.65 Perfect for Smoothies, baking, cooking Post-workout Any time healthy snack Convenient meal replacement Protein per serving 15g 30g 20g 34g Serving size 20g 40g 40g 100g Tastes great just with water Natural flavours + sweeteners Superfoods + fibre No thickeners or emulsifiers Nothing artifical Added vitamins + minerals Dairy + Gluten + Soy free Is it true that plant based proteins have a grainy texture? We use a blend of plant based proteins (organic pea, brown rice and pumpkin seed) to give a balanced texture. We also use the finest grades we can find of these powders, to ensure the texture is as smooth as possible for a plant based protein. I tend to get bloated when I use a protein powder. Does this happen with Form? Bloating, indigestion, and stomach discomfort tend to occur more with milk based proteins than with plant based alternatives like Form. We also add digestive enzymes to reduced gastrointestinal stress and ensure optimal digestibility. Won't cooking or baking with Pureblend destroy the protein? When you cook or bake with protein powder, heat denatures the protein meaning it changes the shape of the protein molecules. However, denaturation does not destroy the proteins nutritional value, so it is fine to cook and bake with our proteins!