Product Description

The CM-E series is a professional sauce warmer with integrated pump dispenser, designed for commercial kitchens, restaurants, cafes, and food stalls. Available in 1-cylinder (CM-E2.5L), 2-cylinder (CM-E5L), and 3-cylinder (CM-E7.5L) configurations, each unit features independent temperature control knobs (30-85°C) for each sauce pot. The 2.5L stainless steel warming buckets are removable for easy cleaning. The 360° adjustable pump allows flexible dispensing angles, making it perfect for ketchup, mustard, cheese sauce, chocolate sauce, caramel, and other smooth-textured sauces.

Which Model to Choose?

CM-E2.5L: 1 cylinder / 400W – Ideal for small cafes or food stalls with limited sauce variety

CM-E5L: 2 cylinders / 800W – Perfect for restaurants needing two sauces simultaneously

CM-E7.5L: 3 cylinders / 1200W – Best for buffet lines, large kitchens, or high-volume operations

Key Advantages

• Independent Temperature Control (30-85°C)

Each warming bucket has its own control knob – set different temperatures for different sauces simultaneously.

• Large 2.5L Capacity per Cylinder

Each removable stainless steel pot holds 2.5L of sauce – enough for busy service periods without frequent refills.

• Electric Heating for Fast, Even Warming

Quick resolution of sauce solidification issues – more efficient than traditional manual methods. Gentle heating prevents bottom scorching.

• 360° Adjustable Pump

The dispensing pump angle can be freely adjusted – flexible operation for different container sizes and serving positions.

• Removable Stainless Steel Pots

Constructed from thickened stainless steel for corrosion and rust resistance. Pots are detachable for easy cleaning and maintenance.

• Removable Lid Design

Allows for water-bath heating of the entire container – more versatility for different warming methods.

• Dual Voltage Options

Available in 110V and 220V versions – choose the one that matches your local power supply.

Suitable Sauce Types

Smooth, lump-free sauces: ketchup, mustard, mayonnaise, cheese sauce, chocolate sauce, caramel, syrup, salad dressing, teriyaki sauce, barbecue sauce, honey, etc.

Unsuitable Sauce Types

Thick sauces or sauces containing large chunks (e.g., chunky salsa, meat sauces with large pieces, thick curry with vegetables). These may clog the pump or cause uneven dispensing.

Applications

Restaurants and fast-food chains

Cafes and coffee shops

Buffet and catering services

Food trucks and street food stalls

Hotel breakfast buffets

Convenience stores and deli counters