Stainless Steel Gyuto Knife Fish Fillet Sword Type Double Edged 180mm

Key Features

This is a high-quality Japanese-style knife designed for fish preparation, featuring a sword-shaped, double-edged blade. Crafted from durable stainless steel with a three-layer construction and a special stainless steel blade, it offers excellent sharpness and longevity. The blade measures approximately 180mm in length, with an overall length of about 305mm, a blade width of 43.5mm, and a thickness of 1.9mm. The handle is made from POM resin, providing a comfortable grip. Weighing approximately 121g, this unused, processed knife may have minor scratches or dirt from manufacturing. Ideal for those who appreciate traditional Japanese cutlery, especially for fish filleting, and inspired by Tsumoto-style craftsmanship. Purchase with confidence—immediate purchase accepted without comments.

Item Specifics:

  • Brand: Sakai Takayuki
  • Model: Tsumoto-style
  • Type: Kitchen Knife / Santoku / Utility / Gyuto
  • Blade Material: Special Stainless Steel
  • Handle Material: POM Resin
  • Blade Length: Approximately 180mm
  • Total Length: Approximately 305mm
  • Blade Width: Approximately 43.5mm
  • Blade Thickness: Approximately 1.9mm
  • Weight: About 121g
  • Condition: New, unused, processed with minor manufacturing marks

Specifications

Brand KAI
Country Japan
California Prop 65 Warning No
Color Multicolor
Country/Region of Manufacture Japan

Product Description

eBay Item Description

Fish Handling Sword Type Cutting Type Stainless Steel Triple Layer Gyuto All

Shipping

Using standard shipping (Japan Post, FedEx or DHL), an estimated delivery date will be around 5-14 days after shipment.

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Company Profile

Our store is located in Japan. We will help you to find what you are looking for by searching all over Japan. We know where to look for and provide this service for free, so please feel free to contact us.

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