Precision Japanese Paring Knife – 4-inch high carbon stainless steel blade with a pointed tip, perfect for peeling fruit, trimming vegetables, and fine cutting tasks.
Made in Japan Quality – Crafted using traditional Japanese knife-making techniques combined with modern stainless steel technology for premium durability and sharpness.
Comfortable Wooden Handle – Ergonomically designed brown wood handle provides a secure grip for controlled slicing, dicing, and peeling.
Protective Sheath Cover Included – Comes with a brown sheath that safely covers the blade for secure storage, drawer safety, and travel use.
Compact and Versatile – Measures 7-3/4 inches overall, 8-5/8 inches with sheath. Lightweight yet strong, ideal for home kitchens, professional prep work, and bento box preparation.