Title: Martha Stewart's Christmas: Entertaining, Decorating, and Giving

Author: Martha Stewart

Format: Green cloth hardcover book with color photo-illustrated dust jacket

Publisher: Clarkson N. Potter, Inc., New York

Publication Year: 1989 first edition

Language: English

Genre: Cookbooks, holiday entertaining, leisure, and lifestyle

Narrative type: Nonfiction guide to Christmas cooking, decorating, and gift giving

Intended audience: Adults and home entertainers interested in festive holiday celebrations

Country of origin: Printed in Japan

Era: 1980s vintage Christmas cookbook

Features: Full-color photography throughout, decorative patterned endpapers, and comprehensive recipes, craft projects, and entertaining plans for the winter holiday season

Edition details: First edition statement on the copyright page

Brand markings: Title page credits Martha Stewart, with photography by Christopher Baker and design by Virginia Edwards; Clarkson N. Potter imprint and New York address on the title and copyright pages

Description: Presents hundreds of recipes, decorating ideas, and entertaining tips for creating traditional and contemporary Christmas celebrations, including menus, homemade gifts, jams and jellies, cookies, ornaments, wreaths, and wrapping projects inspired by Martha Stewart's own holiday rituals.

Additional details: Table of contents includes sections on plum puddings, pomanders & potpourri, conserves & condiments, Christmas cookies, cakes & puddings, gift baskets, wreaths & topiaries, ornaments & wrapping paper, Christmas trees, a gingerbread mansion, menus for holiday parties and Christmas Day dinner, a festive breakfast, and an index.

ISBN: 0-517-57246-0

Keywords: Martha Stewart's Christmas, holiday entertaining, vintage 1989 cookbook, Clarkson N. Potter hardcover, Christmas recipes, decorating ideas, gift baskets, pomanders and potpourri, gingerbread house, Christmas crafts