1*Spatula 1*Salad Fork 1*Soup Ladle 1*Fried Spatula 1*Slotted Spatula 1*Strainer Spoon/Skimmer Spoon Instructions for kitchenware care : 1 Avoid high temperature and stove. 2 Do not use strong detergent or bleach to clean. 3 Use a soft detergent and towel to wash by hand. 4 Store the cooking spoon in a ventilated place the dry naturally. 5 Do not use hard objects, such as steel balls, Scrub cooking utensils such as wooden spoons or fried spatula.
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