SulsungFarm Korean Beef Bone Soup Stick (Gomtang) is a concentrated Korean beef bone soup made from antibiotic-free Korean beef bones. Slowly simmered for over 15 hours, this rich and milky-white broth delivers deep, authentic flavor in a convenient stick format. Perfect for a warm meal on its own or as a versatile soup base.
Made with antibiotic-free Korean beef bones
Slowly simmered for over 15 hours to extract deep, natural flavor
Seasoned only with refined salt, with no additional additives
Produced in a HACCP-certified facility for safety and quality
Individually portioned 14g sticks for convenience and portability
Shelf-stable product for easy storage and use anytime, anywhere
Concentrated beef bone soup stick
Dissolves smoothly when heated
Creates a rich, milky-white broth with deep savory flavor
Add one stick to hot water and heat until fully dissolved
Enjoy as a warm soup served with rice
Use as a broth base for soups, stews, or other dishes
Adjust water amount according to preferred richness
Product Name: SulsungFarm Korean Beef Bone Soup Stick
Contents: 14g x 10 sticks x 4 packs
Total Net Weight: 560g (19.75 oz)
Ingredients: Korean beef bones (antibiotic-free), refined salt
Form: Concentrated soup stick
Country of Origin: South Korea
Storage: Store at room temperature away from direct sunlight
Ships from South Korea
Secure packaging for international delivery
Tracking number provided after shipment
Returns accepted only for unopened items due to food safety regulations
This product is intended for food and cooking purposes only.