• Our cooking spoons are made from single block of neem wood so it doesn't have any cuts/joints and can be used for making Dosa, Roti, paratha, Chapathi etc.
• Benefits: Scratch free (Soft edges ensure vessels are without scratch & perfect for non-stick cooking), heat resistant, long-life, non-toxic, eco-friendly
• Hand washing is best for wooden spatulas. Avoid dishwashers! This can dry them out. Simply wash your wooden spatula with mild soap/warm water and air dry. If in case your wooden spatula looks dry, rub them with cooking oil periodically. This prevents drying out.