Key Features

Multifunctional Capability: This machine enables effortless preparation of yogurt, natto, and rice wine. It uses microcomputer control and stable PTC heating and offers dedicated temperature and time settings tailored to the unique microbial needs of different fermentations, allowing you to customize results and achieve professional-grade texture and flavor with ease.

High Safety: The pressure release valve on the liner lid helps discharge excessive internal pressure for smooth and safe lid opening, ensuring safe operation.

Compact and Portable: With a weight of 4.08 pounds and a size of 10.24*8.27*4.72 inches, this product is lightweight and compact, making it easy to store in kitchen cabinets or move, which is convenient.

Precise Control: It features an easy-to-use interface that allows easy navigation of fermentation processes. Pre-set defaults streamline basic recipes, which are user-friendly.

Energy-Efficient: The machine with 20W low power consumes less electricity without compromising performance, which maintains stable temperatures while minimizing electricity costs.     

Details

Convenient Cups: Nine 3.52fl oz cups let you make small batches for personal portions or diverse flavors simultaneously.

Clear Lid with Handle: It allows for easy lifting and visibility of the fermentation process.

Application

This product can be used to make yogurt, natto, and rice wine. It is suitable for kitchens, homes, parties, family gatherings, and other occasions. It is also a thoughtful gift for occasions such as Mother's Day, Father's Day, Christmas, housewarming, birthdays, and Thanksgiving.

Specification

Material: 304 Stainless Steel, PP

Color: Creamy-white

Style: Modern

Power Source: Corded Electric

Plug Type: US Standard

Rated Power: 20W

Rated Voltage: 110-240V

Rated Capacity: 1.6L/56.31fl oz

Each Cup Capacity: 100ml/3.52fl oz

Product Size: 26*21*12cm/10.24*8.27*4.72in

Package Size: 28*23.5*22.5cm/11.02*9.25*8.86in

Gross Weight: 2.2kg/4.85lbs

Net Weight: 1.85kg/4.08lbs

Fermentation Parameters

Yogurt

Default Temp: 40°C/104℉ (Adjustable 40-45°C/104-113℉)

Default Time: 8h (Adjustable 1-12h)

Rice Wine

Default Temp: 32°C/89.6°F (Adjustable 32-45°C/89.6-113°F)

Default Time: 36h (Adjustable 1-42h)

Natto

Default Temp: 36°C/96.8°F (Adjustable 36-45°C/96.8-113°F)

Default Time: 16h (Adjustable 1-24h)

Universal Fermentation

Default Temp: 40°C/104°F (Adjustable 21-48°C/69.8-118.4°F)

Default Time: 8h (Adjustable 1-99h)

Package Included

1* Yoghurt Maker

1* Inner Pot with Lid

1* Lid

9* Cups

1* English Manual

Notes

• Please check the product size carefully before purchasing.
• Please read the manual carefully and pay particular attention to the safety precautions.
• When indoor temperatures exceed 95°F in summer, making rice wine is not recommended. At this high temperature, the rhizopus culture (essential for fermentation) struggles to survive, which may compromise the final product's quality.
• Please allow the slight color difference caused by the shooting light and the 1-3 cm error due to manual measurement, and make sure you do not mind before ordering.