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Size ‎220mm

Manufacturer ‎Toyotomi

Product weight ‎0.68 kg

Blade length ‎220 mm

Package dimensions ‎37.6 x 12 x 4.2 cm; 680 g

All-stainless steel x Chinese knife

The TOJIRO PRO series is well-known as a Western-style knife, but we also offer Chinese knives. For Chinese knives that require a wide range of cooking skills and control for fine work, the blade made of DP cobalt alloy steel, which is a feature of the TOJIRO PRO series, is the perfect choice.

V Gold No. 10 (VG10), born from the pursuit of sharpness, is an innovative composite material in which high-purity iron ore, from which impurities have been removed by low-temperature gas reduction, is sandwiched between 13 chrome stainless steel. With its sharpness, ease of maintenance, and uncompromising blade sharpening, this is a new-generation Chinese knife that combines a blade made of a composite material that is well-known in the business world with a hygienic all-stainless steel handle.

Specially shaped 18-8 stainless steel handle

The TOJIRO PRO series is characterized by its "tornado" pattern handle, designed with ease of grip as the top priority. Not only is it beautiful to look at, but it is also non-slip, so it shows its unique qualities even when held with wet or oily hands. The hollow handle has an exquisite weight balance that is neither too heavy nor too light, making it easy to handle. Of course, the handle is made of stainless steel, so it will not corrode or break even if you use it for a long time. In addition, since there are no joints or gaps like wooden handles, it prevents the invasion and proliferation of bacteria, and can be disinfected with boiling water.

Pursuit of thorough sharpness

With a focus on sharpness, each knife is carefully sharpened by hand by a craftsman. Fujijiro has been single-mindedly pursuing "sharp knives" and has achieved this through repeated improvements and evolution. The high-quality knives, which can be said to be the culmination of this, are used by everyone from home chefs to professional chefs.