Product Details
Cinnamon sticks, also called cinnamon quills, are ideal for
infusing rich, spicy taste and aroma into hot apple cider or mulled red
wine and desserts like applesauce, poached fruit and rice pudding. Use
McCormick Organic Saigon Cinnamon Sticks as fragrant, flavorful stirrers
for hot cocoa, coffee, chai tea or hot toddies. Cinnamon sticks are
beloved around the globe for adding toasty warmth to savory dishes as
well. Indian cooks simmer the sticks in chicken and lamb curries.
Familiar with pho? The secret to this satisfying Vietnamese noodle soup
is in the long-simmered broth, flavored with cinnamon stick, peppercorns
and star anise. Slow-cooked stews, chili and oatmeal all benefit from
cinnamons irresistible fragrance and spicy warmth.