Kashmiri Chai brings your love of green tea and chai together in a blend that’s light, clean, warming, and decadently spiced.

 

 

Brewing Instructions:

To Make 1 Cup: Add 1 tsp of tea to a teapot, a tea maker, or an infuser pot, mug or cup. Pour in 200 ml of water boiled to 100°C. Steep for 2 – 3 min. Strain into cup or, if using an infuser, remove it from the cup or mug. Enjoy pure or sweeten to taste.

 

Ingredients:

Black Tea, Organic Cinnamon, Organic Cardamom, Organic Ginger, Organic Cloves, Organic Black Peppercorns