Remember to ‘Add to basket’ rather than ‘Buy it
now’ for multiple purchases as this will then give you up to 15% discount.
To our valued customers thank
you for your purchase and giving us an opportunity to serve you. We appreciate
your feedback if you like this product, please give us positive feedback but
unfortunately if you encounter any problems, please contact us before leaving
any Negative or Neutral feedback as we will try to solve all problems.
Cardamom Ground & Pods
cardamom is excellent to add to recipes
such as biscuits, breads, cakes and desserts where a smooth texture is
required, and can be used in both sweet and savoury dishes. It is one of the
spices used to make Chai tea. It can also be added to spice cordials. Add to
spiced rice dishes such as Pilau, soups, stews, curries and tagines. Add to
spiced rice dishes such as Pilau, soups, stews, curries and tagines. Cardamom
can also be added to spice mixes when stewing fruit, making chutneys, compotes
and even to ice-cream and chocolate truffles.
Store in dry place away from sunlight.
Delivery:
We
use Royal Mail's services for our shipping. Most items that are sent 2nd class
services to every other weekday and they'll no longer deliver 2nd Class mail on
Saturdays. They will aim to normally get delivered within 3-5 working days,
however Royal Mail can sometimes take longer for delivery.
During
bad weather conditions, holidays or sale days such as Black Friday, Cyber
Monday, Boxing Day, etc, this duration can go up to 10 working days. Please be
patient during these circumstances and allow a longer delivery time.
Please
allow 10 working days for items posted using Royal Mail's standard services
(2nd Class) before contacting us regarding an item not received as the item
will still likely be on its way to you. As per Royal Mail, items cannot be
considered lost until 10 working days after due delivery date have passed.
Contacting us will not speed up the process as once goods have been dispatched
it is beyond our control how quickly Royal Mail deliver items.