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Thai 7 Spice
Mix with oil to make a spicy marinade
for chicken, meat and fish. Sprinkle a little over freshly made popcorn and
before cooking homemade potato crisps for a spicy savoury twist, add a little
to a breadcrumb coating for chicken or fish to bring the flavours of Thailand
to the table? Use to make marinades and spicy dips and sprinkle on to potato
wedges to make Thai spiced wedges.
Thai Stir Fry
Description: Our Thai Stir Fry blend is
a terrific seasoning to add to your stir fries to help you create a super
speedy, tasty and nutritious meal, stir fries are incredibly popular. Sprinkle
this blend into the wok along with meat and vegetables, mix with yogurt or oil
to make a spicy marinade for chicken, meat and fish. Sprinkle a little over
freshly made popcorn and potato crisps for a spicy savoury twist, or add a
little to a breadcrumb coating for chicken or fish to bring the flavours of
Thailand to the table? Use to make spicy dips and sprinkle on to potato wedges
to make Thai wedges. The blend is lovely sprinkled on to sweet potatoes with a
drizzle of oil prior to baking in the oven.
Thai Seasoning
Mix with oil to make a spicy marinade
for chicken, meat and fish. It can be added to curries, vegetable dishes,
sauces, soups, stews and much more. Cooking homemade potato crisps for a spicy
savoury twist, add a little to a breadcrumb coating for chicken or fish to
bring the flavours of southeast Asia to the table. Use to make marinades and
spicy dips and sprinkle on to potato wedges to make Thai spiced wedges.
Thai Green Curry Powder
Green Curry Take Away experience at
home, whenever you like and as much as you like, just whisk water into the Thai
Green mix, once heated thoroughly pour over your pre-cooked chosen ingredients.
Simply mix one part powder to two parts waters, i.e., weigh out 40 grams of
sauce mix powder, then add 80g of freshly boiled water, thoroughly mix through,
leave to stand for a few minutes to allow the sauce to thicken, adjust
water/powder quantities for a thinner or thicker Curry Sauce. then coat your
chosen ingredients, thoroughly heat the combined ingredients, and serve with
noodles/rice.
Thai Red Glaze (Coconut &
Coriander)
Coconut & Coriander Red Thai Glaze
is a versatile and flavourful glaze, provides an intense combination of
aromatic flavours, which creates a sweet and savoury taste with a subtle spicy
kick. The coconut flavour base in the glaze provides a smooth and velvety
undertone that coats your food, while the red curry flavour adds a complex
depth of flavour that is both spicy and aromatic. The coriander flavour in the
glaze adds a fresh and herbaceous note that complements the richness of the
coconut flavour and the heat from the curry flavour. The coriander flavour in
the glaze adds a fresh and herbaceous note that complements the richness of the
coconut flavour and the heat from the curry flavour. This glaze is perfect for
adding a burst of flavour to a variety of dishes, such as chicken, fish, tofu,
vegetables, and more.
Store in a cool dry place away from
sunlight.
Delivery:
We
use Royal Mail's services for our shipping. Most items that are sent 2nd class
services to every other weekday and they'll no longer deliver 2nd Class mail on
Saturdays. They will aim to normally get delivered within 3-5 working days,
however Royal Mail can sometimes take longer for delivery.
During
bad weather conditions, holidays or sale days such as Black Friday, Cyber
Monday, Boxing Day, etc, this duration can go up to 10 working days. Please be
patient during these circumstances and allow a longer delivery time.
Please
allow 10 working days for items posted using Royal Mail's standard services
(2nd Class) before contacting us regarding an item not received as the item
will still likely be on its way to you. As per Royal Mail, items cannot be
considered lost until 10 working days after due delivery date have passed.
Contacting us will not speed up the process as once goods have been dispatched
it is beyond our control how quickly Royal Mail deliver items.