1. Made of 3CR13 stainless steel, the blade is sharp, wear-resistant, durable, food-grade, and easy to clean.
2. 430 handle: The comfortable handle fits your hand perfectly, is easy to use, and does not hurt your hands, even after prolonged use.
3. Easy to store: The multi-piece set design and knife holder save space and meet your daily kitchen needs.
Notes: 1. This product is not a plastic toy; keep out of reach of children. The blade is sharp and can cause injury; use with caution.
2. Use different knives separately to extend their lifespan. Avoid contact with acidic or alkaline substances; rinse and dry immediately if contact occurs. Not suitable for cutting hard materials such as metal or wood.
3. Slicing knives and kitchen knives have a very thin blade angle, suitable for cutting vegetables, fruits, and soft boneless fish and meat. Avoid cutting bones, as this may cause the blade to chip. After cutting bones with a bone-cutting knife, do not shake it, as this may cause the blade to warp. During use, avoid striking hard ingredients with the blade surface to prevent accidents.
4. After use, clean and dry the knife thoroughly before storing it. It is recommended to store it in a well-ventilated, dry place away from open flames. Ensure the knife is stable to prevent accidental slipping or falling.
5. Regularly sharpen the knife using the correct sharpening method to maintain its sharpness.