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FOOD SILICONE: This silicone baking mat made of Food-Silicone and glass fiber, from -40℉ to 460℉, it is odorless/soft/durable and will not or fade.
NON-STICK & EASY to CLEAN: Non sticky surface-no need to use extra flour or oil to avoid sticking. Even if grease or dough sticks to the surface, this pastry mat can be easily cleaned with the cloth or dishwasher
PERFECT SIZE BAKING MAT: This cooking mat is 16 X 24 inches, with practical conversion charts and the circular guides which make rolling out pie dough or pizza crust a breeze. Even the novice bakers can make a perfect size pie, pizza or pastry crust
ANTI-SLIP BOTTOM PASTRY MAT: Double thickness(0.67mm) bottom makes this flour board strongly adhesive to any surfaces, this pie mat will not slip or crinkles. Great for kneading dough/Making Pasta/Pizza/Bread and so on
EASY TO STORAGE: The soft material of this dough mat can be folded at will without creases, rolled up and folded, it is more convenient for storage, and does not take up more space unlike traditional bulky wooden pastry boards.