The Ultimate Multi-Tasker
The Lodge Combo Cooker is a versatile kitchen powerhouse that pairs a deep 3.2-quart pot with a 10.25-inch frying pan that doubles as a lid. Whether you are searing a steak, simmering a stew, or baking campfire bread, this all-in-one set delivers the legendary heat retention and even heating Lodge is known for.
Versatility Redefined: The skillet functions perfectly as a shallow frying pan or can be flipped to become a heavy-duty lid for the deep cooker, converting it into a 3.2-quart Dutch oven.
Technical Specifications
Deep Pot Capacity: 3.2 Quarts
Skillet Diameter: 10.25 Inches
Material: Pre-Seasoned Cast Iron
Max Temp: 250°C (482°F+)
Induction Ready: Yes
Height: 4 Inches
Overall Length: 16.1 Inches (w/ handles)
Warranty: Lifetime Limited
Key Performance Features
- Natural Non-Stick: Pre-seasoned with 100% natural vegetable oil for an easy-release finish that improves with use.
- All-Terrain Cooking: Safe for use in the oven, on the stove, over the grill, or directly on a campfire.
- No Synthetic Coatings: Free from PFOAs and PTFEs; seasoning is baked directly into the iron.
- Precision Engineering: Made in the USA since 1896 with precise metal chemistry for lifelong durability.
- Dual Handles: Sturdy cast iron handles on both pieces provide secure control and lifting.
Restoration Tip: If a rust spot appears, simply scour the area with steel wool, rinse, dry, and rub with a light layer of vegetable oil to restore your seasoning. Hand wash only.