Western Australian Lobster Tails are prized, wild-caught spiny lobsters from Australia's cold, clean waters, known for their jumbo size, significantly sweeter flavor, firmer texture, and higher meat content than Maine lobsters.
Why They're Prized:
- Considered a luxury seafood item and a gourmet delicacy.
- Their sweetness and firm texture pair wonderfully with melted butter.
- They are flash-frozen at sea to preserve freshness and shipped globally