Party Hotel Commercial Chocolate Fountain 5 Tiers 27" High Five Brand New

not Plastics augers!!”.    Plastics augers is easy to be melted.    A chocolate fountain is a device for serving chocolate fondue. Typical examples resemble a stepped cone, standing 2–4 feet tall with a crown at the top and stacked tiers over a basin at the bottom. The basin is heated to keep the chocolate in a liquid state so it can be pulled into a center cylinder then vertically transported to the top of the fountain by a corkscrew auger.    This chocolate fountain can be used in shopping mall, hotel, western restaurant, wedding and graduation ceremony, company and birthday party, it can bring a relaxed and pleasant atmosphere.    Easy to handle, operate simply and safely, manual temperature controlling system, heating stably can protect the chocolate from changing the taste and ingredient.    It is made of professional stainless steel material, stable and durable.    Superior quality fit for long time working, can work 12 hours continuously in one day, secure to use.    Commercial used with hottest appearance suit for western restaurants buffet dinner wedding celebration, big party, wedding and so on.

The 6th generation chocolate fountain.    Material.    304# stainless steel Color.    stainless steel color.    Diameter/Height 33/68CM.    Layer 5 layer.    Power 220V 50HZ or 110V 60HZ.    Motor power DC 24V 80W.    Heating power AC 150W.    Temperature control 30-110℃.    Capacity 4-5KG.    Gross /Net weight 9/7KG.    CTN dimension 38*39*71CM.    Inner / Outer Qty 1 / pcs.

Sun, 05 Oct 2025 11:40:02 GMT 638952900025029073 CE1047F10C96B042D5D9B08F5F7D0131