Discover the iconic 1971 Soviet cookbook "A Book About Tasty and Healthy Food" (Книга о вкусной и здоровой пище), a collector's treasure filled with over 400 pages of recipes, nutrition tips, and mid-century culinary illustrations. In excellent vintage condition, it offers a fascinating glimpse into USSR food culture and practical guidance for modern kitchens.

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• Hardcover edition with 447 pages + 4 cover pages
• Richly illustrated with vibrant color graphics and historical photos
• Includes recipes for traditional Soviet dishes, healthy meals, and practical home cooking
• Dimensions: 8.27 x 10.43 inches (21 x 26.5 cm); Weight: 2.56 lbs (1160 g)
• Material: Paper; Publisher: Pishchepromizdat, USSR; Language: Russian
• Authored under the guidance of top Soviet food officials, including Anastas Mikoyan and contributions from William Pokhlebkin
• Condition: Very Good, minimal signs of age; perfect for collectors, culinary enthusiasts, or as a unique vintage gift

Add this rare Soviet cookbook to your collection today and explore classic recipes and culinary history from the USSR!