"Farmhouse Rules: Simple, Seasonal Meals for the Whole Family" by Nancy Fuller is a first edition cook book published by Grand Central Publishing in 2015. This hardcover book features 304 pages filled with recipes and cooking tips aimed at creating seasonal meals for the whole family. With a focus on American regional and ethnic cooking, the book includes illustrations and is written in English. The book is designed to provide simple, yet flavorful dishes that can be enjoyed by all members of the household, making it a valuable addition to any cooking enthusiast's collection.