SARDINES IN OLIVE OIL: Enjoy premium quality sardines that take a quick lunch from modest to marvelous. Generous in size, smooth in texture, and full of flavor, Ortiz sardines in olive oil are the best you’ll ever taste.
QUALITY YOU CAN TASTE: Ortiz sardines in olive oil are so much better than sardines in water, or even other brands of sardines canned in olive oil. The difference is an outcome of our traditional fishing and packaging methods, which are better for the environment, and for you. Caught sustainable, prepared with classic Spanish technique, and packed in high quality olive oil, our sardines melt in your mouth with an unparalleled buttery smoothness and rich flavor.
HEALTHY, CONVENIENT & VERSATILE: Packed with protein and omega-3 fatty acids, sardines are a wonderful addition to your diet. When canned in olive oil, sardines are also very convenient, with a long shelf-life (you may want to keep them intentionally as they get better with age!) For a delicious, healthy breakfast or lunch, just serve our sardines on lightly toasted bread, with a drizzle of the olive oil.
BROUGHT TO YOU FROM SPAIN: Ortiz sardines are caught in the Cantabrian Sea, off the northern coast of Spain. To ensure you get sardines of the highest quality, the fish are wild-caught during the natural fishing season, then hand cleaned and briefly fried over in olive oil, before packaging.
CONSERVAS ORTIZ: For over 130 years, our family-run company has been bringing you superior canned fish, distinguished by its exceptional flavor and texture. Our commitment to traditional, ecologically friendly fishing and handling techniques ensures your product is as authentically tasty as it was all those years ago.