Professional and home chefs alike prize this board for its extraordinary performance and unique natural beauty. Masterfully handcrafted in Nova Scotia from native larch wood, the board features traditional butcher-block end-grain construction that showcases the wood’s bold natural patterns and ensures heirloom-quality strength.

• Crafted Eastern Canadian larch wood, sustainably grown and harvested on Cape Breton Island in Nova Scotia.
• Wood is kiln-dried and milled on site, then hand selected and matched by the master artisans who handcraft the board.
• Dense end-grain construction adds strength and resistance, and helps preserve knives’ sharpness.
• Soft rubber feet keep the board stable during use and help keep the underside dry.
• Carefully matched for color and pattern, the wood ranges from brown to orange to beige within each board.
• Crafted and finished in a 30-step process, the board will retain its naturally unique beauty for generations.
• Made in Canada by Larch Wood, a small company of master artisans dedicated to producing exceptional products from native woods.
• A Williams Sonoma exclusive.
• 17 3/4" x 13 1/2".
• 1 1/2" thick.
• 7 lb. 14 oz.