Description

Made from soft rope, this thick twine rope provides exceptional tensile strength for meat tying rope, ideal for preparing and hanging sausages, zongzi, and pork knuckle. Its even diameter and smooth surface eliminate fraying, perfect for use as cooking string for meat, butcher rope, and cooking twine in both home and small-scale kitchens.

Features

-Color:White

-Material:cotton

-Size:11.00X7.00X7.00cm/4.33X2.76X2.76in

-Flexible Strength: Made from premium rope, this cooking string tie meat is highly flexible and resilient, making it perfect for tying sausages, hanging pork, and ensuring items stay secure during steaming or curing

-Continuous: The roll design of this thick twine rope allows for easy dispensing and , avoiding frequent interruption and making it ideal for efficient outdoor braided rope use in professional or home kitchens

-Gentle Protection: Our meat rope features a smooth, even surface with no burrs, which prevents to cured meat surfaces and keeps meat and casings intact, suitable for butchers twine for cooking

-Moisture Resilience: Even after absorbing water, this butcher rope maintains its strength, making it reliable for hanging rope in kitchens exposed to steam or lowtemperature curing rooms with high humidity

-Secure Knotting: Designed for dependable performance, this soft rope ensures tight, stable knots that do not slip or loosen, reducing the risk of sausage or meat falling during airdrying or storage

1 x Roll of Twine Rope

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