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Description It is suitable for wrapping or packing food, not easy to break. Use for trussing meat, tying pigs feet, sausage, ham, etc.This net rope is meat netting roll, made of top-class material, practical and durable
Features - This meat curing netting is often used for boneless pork shoulder, ham, beef round, stuffed boneless turkey breast.
- Durable sausage netting is safe for food and will not tear or fray after use.
- Secure around your beef, pork, and other meats while smoking, roasting, and curing.
-Note: the product is elastic.
- Perfect for storage meat and hanging, or it can simply be used for decorative purposes.
- Cured meat netting not just for turkey, chicken, and other meats.
-Color: White.
-Material: Woolen Yarn.
-Size: About 300.00X10.00X0.20cm/117.90X3.93X0.08inch.