Discover Tattva’s Herbs Capomo, also known as Maya Nut or Ramon , a naturally caffeine-beverage that delivers the bold, complex taste of coffee with smooth notes of cinnamon and chocolate. Carefully slow-roasted, this wholesome drink can be enjoyed hot or cold at any time of day without the jitters or acidity often associated with coffee.
BOLD & RICH COFFEE FLAVOR: Meticulously crafted for a full-bodied, complex taste with natural notes of cinnamon and chocolate. Caffeine-and allergen-friendly—gluten, soy, and dairy-. Enjoy hot or iced.
NATURAL, GENTLE ENERGY BOOST: Slow-roasted to deliver rich flavor while supporting steady energy levels without jitters, crashes, or harsh acidity.
NUTRIENT-DENSE SUPERFOOD: Made from Capomo (also known as Maya Nut or Ramon), a traditional Mayan superfood packed with tryptophan, potassium, fiber, calcium, iron, , and vitamins A, B, , and .
EASY STOVETOP PREPARATION: Boil 8–10 oz of water, add 2 teaspoons of Capomo (not tablespoons), simmer for 1–2 minutes, then strain for a smooth and satisfying cup.
WHOLLY VERSATILE & DAILY-FRIENDLY: Discover the wholesome taste of Capomo coffee, perfect for your morning ritual, afternoon pick-me-up, or evening relaxation.