What is NKCP – A New Type of Nattokinase Supplement?
NKCP is a unique health supplement made from Purified Bacillus Subtilis Culture, developed using a patented fermentation method involving natto bacteria. It concentrates the beneficial proteins produced by natto fermentation while removing vitamin K2, making it suitable even for those on blood thinners.
Unlike traditional natto, NKCP has no odor or stickiness, so it can be taken easily even by those who dislike natto. Moreover, enzymes in typical nattokinase are proteins that usually degrade in the stomach. NKCP is enteric-coated, ensuring it reaches the intestines where it is effectively absorbed.
Quality Manufacturing & Research – Daiwa Pharmaceutical Co., Ltd.
Daiwa Pharmaceutical has obtained ISO 9001:2000 and HACCP certifications. ISO 9001 is an international quality management standard requiring companies to:
Prevent delivery of incorrect products or services
Avoid customer complaints through proactive quality control
Address any issues and prevent recurrence
Conduct regular internal audits and make improvements
Enhance customer satisfaction and promote company growth
Daiwa Pharmaceutical's entire operations, including its headquarters and manufacturing facilities, are certified by UKAS (United Kingdom Accreditation Service). The company performs regular audits and continuous system improvements to ensure product quality and customer trust.
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