Enhance food safety, quality, and storage efficiency with the COMMERCIAL Self-Contained Blast Chiller/Freezer. Designed for high-demand commercial kitchens, catering services, and food preparation areas, this 9-pan capacity unit offers rapid chilling and freezing capabilities to ensure food is stored at safe temperatures quickly, preserving flavor, texture, and nutritional value. With a self-contained refrigeration system, this blast chiller/freezer is easy to install, space-saving, and ideal for businesses looking to optimize their kitchen operations.

Key Features:

• 9-Pan Capacity: This blast chiller/freezer is designed to hold up to 9 full-size pans, providing ample space for large batches of food. Whether you’re cooling freshly prepared dishes or freezing pre-prepped meals, this unit ensures quick and efficient chilling or freezing for a high volume of food.

• Rapid Chilling and Freezing: Capable of rapidly reducing food temperatures, this unit can chill from 140°F to 40°F in less than 90 minutes and freeze from 140°F to 0°F within 240 minutes. This fast process helps reduce bacterial growth and ensures food quality is preserved during storage.

• Self-Contained System: The self-contained design integrates the cooling system into the unit, eliminating the need for external refrigeration connections. This makes installation quick and simple, saving valuable kitchen space while offering powerful performance.

• Compact and Efficient Design: With 32" W x 34" D x 57.5" H dimensions, this unit fits into most commercial kitchen spaces while offering maximum storage capacity. It is an excellent choice for kitchens with limited space or those looking to optimize their food storage and safety protocols.

• 115V Power: Operating on 115V, this unit is energy-efficient and easy to install into existing electrical setups. It delivers reliable performance without requiring specialized electrical installations, making it a convenient option for most commercial foodservice operations.

• Durable Stainless Steel Construction: Built to withstand the demanding environment of a commercial kitchen, the stainless steel exterior and interior are durable, corrosion-resistant, and easy to clean. This ensures long-lasting performance and easy maintenance for your kitchen team.

• User-Friendly Digital Controls: The digital control panel offers precise control over temperature settings for both chilling and freezing modes. The intuitive interface is easy for kitchen staff to operate, reducing the learning curve and allowing for quick adjustments during busy periods.

• Efficient Airflow System: This blast chiller/freezer features a high-efficiency airflow system that ensures uniform temperature distribution throughout the unit, which prevents uneven cooling and helps preserve the quality of your food.

• Energy-Efficient Operation: Designed for energy efficiency, this self-contained unit helps you reduce your utility costs while still providing high-performance chilling and freezing. It’s the ideal choice for businesses aiming to reduce operational costs without sacrificing food safety or quality.

• Food Safety Compliance: With its ability to rapidly chill and freeze food, this blast chiller/freezer helps meet food safety standards, preventing foodborne illness by ensuring that food passes through the temperature danger zone quickly and efficiently.

Specifications:

• Dimensions: 32" W x 34" D x 57.5" H

• Power: 115V

• Pan Capacity: Holds up to 9 full-size pans

• Construction: Durable stainless steel for both exterior and interior

• Cooling/Freezing Speed: Chills from 140°F to 40°F in 90 minutes and freezes from 140°F to 0°F in 240 minutes

• Airflow System: High-efficiency system ensures even temperature distribution

• Temperature Control: Easy-to-use digital control panel for precise temperature settings

• Energy Efficiency: Designed for minimal energy consumption without compromising on