Breadfruit: The Highly Beneficial Magical Fruit

Breadfruit is a versatile fruit that belongs to the mulberry and jackfruit botanical family. They grow across tropical regions and the Pacific Islands, Caribbean, and Southeast Asia. Because of their availability, they are part of a staple diet in these locations. The common areas include Indonesia, the Philippines, Sri Lanka, and Southern India. In addition, due to its nutritional profile, breadfruit is full of health benefits. For example, it is rich in vitamin C and thiamine. It also contains a high amount of dietary fibre.

Breadfruit has a rich nutrient profile. Therefore, the health benefits are innumerable. It is abundant in fibre. It is an excellent source of proteins, essential amino acids, vitamin C, B1, B5, and minerals. These nutrients help strengthen the immune system by reducing the chances of infections. They also improve skin and hair and aid in bone growth. In addition, the nutrients regulate diabetes, lower cholesterol levels, and boost skin and hair health.



Health Benefits of Breadfruit:

1. Rich in Nutrients:Breadfruit is a good source of dietary fibre, potassium, and vitamins like Vitamin C.

2. Energy Boost:It provides a quick energy boost due to its high carbohydrate content.

3. Digestive Health:The fibre content aids in digestion and promotes a healthy digestive system.

4. Immune Support: Vitamin C contributes to a healthy immune system, helping the body fight off infections.

5. Heart Health:Potassium in breadfruit supports heart health by helping regulate blood pressure.




How to use it?

  1. Use luck warm water (400C), soak for 20 min or more to rehydrate and cook as you desire.

  2. The breadfruit can be eaten as a vegetable, it can be boiled, fried or cooked with coconut milk.

  3. You can boil and mix it with scraped coconut, pepper and salt and finally mix this mixture sauté in a little amount of cooking oil. This is one of the favourite breakfast dishes among most Sri Lankans and other South Asian known people.


 


Reasons For Dehydration

  1. As a Method of food Preservation (Primary Reason)

  2. Reduction of water activity limit the chemical & microbiological deterioration

  3. Reduction in weight size & Volum

  4. Lowers the cost of packaging,storing,and transportation

  5. Facilitate Further Processing (eg: grinding)


Title: Organic Dehydrated Breadfruit Slices.

Botanical Name: Beneficial Magical Fruit 

Description for dehydration Process:Breadfruit selection and sorting that have been ,washing, peeling,cutting into slices, Blanching, dehydration processes, ,Screening, inspection, and packaging. 

Storage

Store in a cool dry place away from sunlight.

Long Shelf Life / Best Before dates 

Ingredients:

Dehydrated Breadfruit Slices.

Packaging: Buyer will get products in Resealable Standing Pouch.

Note: Aluminium foil is a packaging material with a wide applicability and very strong plasticity. Food grade, the first feature is it does not contain harmful metals, such as heavy metals, because the food grade aluminium foil is in contact with food directly. 

We are happy to accept returned products that have been unopened and undamaged within 30 days from the day you purchased. 

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