Chinese style Extra Hot mix, perfect for a Chinese curry or alongside traditional fish ‘n’ chips. 

Suitable for both Vegans and Vegetarians.

 

This product contains only 100% sustainable palm oil.



Whisk 460ml of cold water to 85g of Mayflower Curry Sauce Mix in a saucepan. 

Bring to the boil whilst constantly whisking. 

Simmer gently for two minutes before serving.
We run a Cafe and a busy Chip Shop in North Wales. 

During lockdown we started supplying you at home, with ingredients usually only available to trade customers and we just haven't stopped!

The idea is that "WE BUY IN BULK, SO YOU DON'T HAVE TO!"

All items processed in our converted shepherd's hut overlooking Lake Bala.

We use top quality Rightpak resealable catering pouches to ensure freshness and longevity.