This hardcover book titled "Vegetarian: Create Great-Tasting Dishes Through the Seasons" is a must-have for any cooking enthusiast. It features amazing recipes by Ting Morris, Rachel Lane, and Carla Bardi for those who love vegetarian cuisine. The book was published in 2010 by Reader's Digest Association, Incorporated, T.H.E. and is written in English.

The book covers a range of topics related to vegetarian cooking, making it suitable for beginners and experienced chefs alike. The book is perfect for those who are looking for delicious and healthy meals that can be prepared easily. Its recipes are sure to impress your guests and leave them asking for more.